Brazilian researchers observed increased connections between neurons in rodents after inducing an increase in the synthesis of hevin – a glycoprotein naturally produced by astrocytes.
In an article published in Environmental Science and Pollution Research, researchers from the Federal University of São Paulo discuss the need for the production chain to adopt emission reduction practices.
Analysis of the gut microbiota of more than 700 babies also showed that breastfeeding was a protective factor, mitigating the problem in those who consumed industrialized products. The study underscores the importance of breastfeeding and avoiding foods high in sugar, saturated fat, salt and chemical additives.
Solution developed at the Center for Research in Mathematical Sciences Applied to Industry is based on the analysis of the timber trade network.
The topic was discussed by Kenyan marine ecologist David Obura, chairman of the Intergovernmental Platform on Biodiversity and Ecosystem Services, and Brazilian researchers during the 3rd FAPESP 2025 Conference.
In the laboratory, the species Monoraphidium contortum removed some of the drugs added to the liquid and produced biomass with potential commercial value.
Digital tool developed by researchers at the University of São Paulo measures employee health indices and guides more efficient corporate actions for well-being at work.
Praziquantel, usually administered in large tablets, is the only anthelmintic available on the market. New form of presentation uses nanotechnology and facilitates use by children and pets.
In order to improve the performance of photoelectrocatalysts that act in the “separation” of H2, work carried out at a FAPESP-supported research center uses light and glycerol to eliminate unwanted compounds resulting from the reaction of these materials with organic molecules.
Research proposes action fronts to increase the organizational capacity of these units in municipalities; expanded coordination with other areas is one of the next steps for the sector.
With the support of FAPESP, Santa Food Tech has developed a model to transform urban areas into laboratories of sustainability; the initiative is already implemented in four micro-regions of the state capital and in Guarulhos.
The call for proposals is open to collaborative projects focused on developing innovative products, processes, or technology-based services.
The call for proposals is open to collaborative projects focused on developing innovative products, processes, or technology-based services.